Local company "Zahmat-Ruzi" Limited Liability Company has been operating since 1998. Currently, Zahmat-Ruzi LLC is located on more than 3 hectares. Laboratories, production shops, warehousing, and transportation systems, equipped with the most modern equipment. Today, there are about 150 highly qualified specialists in various fields. Our family combines the factors of holiness, business environment, professionalism, hard work, and patriotism. Our team is a young, creative, highly responsible team that performs its duties in a timely and quality manner, can unite in a single team, work hard and always work on it.
Sweet curd (grape)
Cottage cheese (18%), sugar, vanilla, raisins.
Curd (diet)
Low fat natural milk, lean milk, E509, yeast.
Sweet curd (apricot)
Cottage cheese (18%), sugar, vanilla, apricot.
Buffalo yogurt
Natural milk, lean milk, yeast.
Sour cream (900q)
Lan-fat natural milk, starch, butter (100%) water, yeast.
Sour cream (500q)
Lan-fat natural milk, starch, butter (100%) water, yeast.
Ganja dovgha
Yogurt, cream, peas, yeast, rice, flour, eggs, salt, herbs, yeast, water.
Ganja dovgha
Yogurt, cream, peas, yeast, rice, flour, eggs, salt, herbs, yeast, water.
Iravan Dovgha
Yogurt, cream, peas, yeast, rice, flour, eggs, salt, herbs, yeast, water.
Cottage cheese
Low fat natural milk, butter, E509, yeast
Cottage cheese
Low fat natural milk, butter, E509, yeast
Cottage cheese
Low fat natural milk, butter, E509, yeast
Cottage cheese
Low fat natural milk, lean milk, E509, yeast
Cottage cheese
Cottage cheese (18%), sugar, vanilla, apricot
Cottage cheese
Cottage cheese (18%), sugar, vanilla, raisins
Buffalo milk yogurt
Natural milk, lean milk, cream, yeast
Naxshicavan yogurt
Natural milk, lean milk, yeast
Sour cream
Lan-fat natural milk, stratch, butter (100%) water, yeast
Sour cream
Lan-fat natural milk, stratch, butter (100%) water, yeast
Sour cream
Lan-fat natural milk, stratch, butter (100%) water, yeast
Melted butter
Cream (60%)
Traditional buttermilk
Yogurt, water
Mint buttermilk
Yogurt, water, mint
Buttermilk
Yogurt, water
Mint buttermilk
Yogurt, water, mint
White cheese
Natural milk, yeast, salt
Shor
Natural milk, yeast
Ganja dovgha
Yogurt, cream, peas, yeast, rice, flour, eggs, salt, herbs, yeast, water.
Ganja dovgha
Yogurt, cream, peas, yeast, rice, flour, eggs, salt, herbs, yeast, water.
Iravan Dovgha
Yogurt, cream, peas, yeast, rice, flour, eggs, salt, herbs, yeast, water.
Sweet curd (grape)
Cottage cheese (18%), sugar, vanilla, raisins.
Curd (diet)
Low fat natural milk, lean milk, E509, yeast.
Sweet curd (apricot)
Cottage cheese (18%), sugar, vanilla, apricot.
Cottage cheese
Low fat natural milk, butter, E509, yeast
Cottage cheese
Low fat natural milk, butter, E509, yeast
Cottage cheese
Low fat natural milk, butter, E509, yeast
Cottage cheese
Low fat natural milk, lean milk, E509, yeast
Cottage cheese
Cottage cheese (18%), sugar, vanilla, apricot
Cottage cheese
Cottage cheese (18%), sugar, vanilla, raisins
Buffalo yogurt
Natural milk, lean milk, yeast.
Buffalo yogurt
Natural milk, lean milk, yeast.
Naxshicavan yogurt
Natural milk, lean milk, yeast
Sour cream (900q)
Lan-fat natural milk, starch, butter (100%) water, yeast.
Sour cream (500q)
Lan-fat natural milk, starch, butter (100%) water, yeast.
Sour cream
Lan-fat natural milk, stratch, butter (100%) water, yeast
Sour cream
Lan-fat natural milk, stratch, butter (100%) water, yeast
Sour cream
Lan-fat natural milk, stratch, butter (100%) water, yeast
Traditional buttermilk
Yogurt, water
Mint buttermilk
Yogurt, water, mint
Buttermilk
Yogurt, water
Mint buttermilk
Yogurt, water, mint
Melted butter
Cream (60%)
White cheese
Natural milk, yeast, salt
Shor
Natural milk, yeast
Recommended refrigerator storage capacity:
Availability of 2 (two) separate storage areas:
Area 1 (first) - 4,000 m² available capacity
Area 2 (second) - 1,600 m² available capacity
Total storage capacity - 10,000 tons;
Temperature control: -27ºC to + 4ºC;
Availability of 20 (twenty) different size cameras:
2 (two) units each 800 m²;
2 (two) units each 400 m²;
16 (sixteen) units each 200 m²;
All cells are individually equipped with different temperatures and 24 (twenty-four) hours of operator control. At the request of the client, any camera has the opportunity to submit a report of the operating period, the daily, weekly and monthly reports of goods remaining in the cell, and information on the loading and unloading of the goods. The warehouse has 10,000 pallet storage facilities, 15 (fifteen) high-ton cars at the same time, and 24 (twenty-four) hours of camera protection. By taking into consideration the convenience of our customers, we also provide equipment for loading and unloading goods in our area.